Recipe: Delicious Beans and Burger with Meatballs

Beans and Burger with Meatballs. Bernice Morris, from Marshfield, Missouri, pairs meatballs with sweet baked beans to create this quick-and-easy dish. "I usually serve it with a tossed green salad and dinner rolls to make a complete meal," she notes. Meatballs surely must be the quintessential football party food don't you think? Whether you're tailgating or homegating, it'd be rare to be at a party without a crock or three going and meatballs destined to be in at Red Beans and Rice.

They hold up well when cooked in a skillet and make a hearty, meat-free I get tired of beef burgers and sometimes want to incorporate more plant-based meals into my diet. For these reasons, I love the idea of a vegetarian alternative to. Black bean burgers with bold southwest flavors, wholesome beans, and made with ease in a food processor or blender. You can have Beans and Burger with Meatballs using 19 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Beans and Burger with Meatballs

1. Prepare of Beans and Burger---------.
2. You need 1 pound of ground sirloin.
3. Prepare 1 of small onion diced.
4. Prepare 1/3 cup of chopped oil cured olives pits removed.
5. It's 1/4 cup of sugar.
6. It's 1/2 teaspoon of salt.
7. Prepare 1/2 teaspoon of smoked paprika.
8. You need 1/2 teaspoon of ground black pepper.
9. You need 1 tablespoon of yellow prepared mustard.
10. Prepare 1 tablespoon of ketchup.
11. Prepare 56 ounces of canned pork and beans.
12. It's 1 teaspoon of granulated garlic powder.
13. Prepare of --Meatballs ------------.
14. Prepare 2/3 pound of ground sirloin.
15. You need 1/2 teaspoon of salt.
16. You need 1/4 teaspoon of ground black pepper.
17. It's 1/2 teaspoon of granulated garlic powder.
18. You need as needed of oil to fry the meatballs.
19. It's 10 slices of tortillas.

Most often applied in meatballs and meatloaf, the same principle can be used to help the beans bind together using the starches in the corn chips, flour, and liquid from the beans. These burgers are my new favourite! Who needs meat when you can get protein-packed, juicy and flavourful burgers like these? Once the beans are ready and cool, you only need a few more ingredients and a few simples steps to make the perfect veggie burger patty.

Beans and Burger with Meatballs instructions

1. Dice the onion and olives fry in pan 1 tablespoon olive oil.
2. Add 1 pound ground sirloin and season with salt, pepper, and paprika..
3. Season the 2/3 pound of ground sirloin with salt, pepper, and garlic..
4. Get the sirloin for beans browned add beans and sugar.
5. Form the 2/3 pound ground sirloin into marble sized meatballs.
6. Fry the meatballs crispy.
7. Add to the beans.
8. Mix carefully not to let the meatballs fall apart..
9. Heat tortillas and serve.
10. I hope you enjoy!.

I got the idea for black bean meatballs the last time I made black bean burgers. They're essentially mini rolled-up versions of black bean burgers, which are great, but I thought they might be a little weird with marinara sauce. So we ended up here, with something resembling the delicious love child of bowl. Our favorite way to cook burgers is in a cast iron skillet or on a flat top grill. Super flavorful Homemade Black Bean Burgers are as easy as smashing some black beans together with a slew of flavorful ingredients, like garlic, red onion, cumin, sriracha, and Worcestershire sauce.