How to Cook Delicious Turkey Burgers

Turkey Burgers.

You can have Turkey Burgers using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Turkey Burgers

1. It's 2.5 lbs of Ground Turkey.
2. Prepare 1 of Onion (diced).
3. Prepare 1/2 cup of Sun dried Tomatoes.
4. It's 4 oz of Spinach (chopped frozen).
5. It's 1/2 cup of Feta cheese (crumbled).
6. You need 2 tsp of Italian seasoning.
7. You need 1 tsp of Garlic (minced).
8. You need 2/3 cup of Breadcrumbs.
9. You need 2 of Eggs (large).
10. You need 2 tsp of Black Pepper.

Turkey Burgers step by step

1. Thaw Spinach and squeeze out as much water as possible. Combine all ingredients in a bowl and mix well. Form burger patties..
2. Cook on a kitchen grill until a temperature of at least 165 °F. Approximately 8 minutes..
3. Serve on a bun with your favorite condiments. Or try it on a bun using only Tzatziki..

Recipe: Perfect Air fried Turkey burgers

Air fried Turkey burgers. Air Fryer Turkey Burgers are absolutely scrumptious! Crisp on the outside, and tender and juicy on the inside. Air frying a burger allows the heat to circulate all around the meat.

You may pack these burgers for a weekend picnic, or prepare them at home while watching television with your family. Even your kids would love to get a bite of these burgers. These Air Fryer Turkey Burgers are juicy, delicious, and full of amazing flavor. You can cook Air fried Turkey burgers using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Air fried Turkey burgers

1. You need 1 lb of ground turkey.
2. It's 1 handful of chopped fresh spinach.
3. You need 2-3 tbsp of finely chopped red or orange bell peppers.
4. Prepare 1 of egg.
5. You need 2 tbsp of teriyaki marinade.
6. It's 3/4 cup of breadcrumbs.
7. It's 1/2 tsp of garlic powder.
8. You need 1/4 tsp of black pepper.
9. It's as needed of Monterey Jack or cheese of your choice,.

I use my healthy secret ingredient to keep these turkey burgers nice and juicy This step will help your patties stay together when your air frying. These are the best darn hamburgers you'll ever make at home, bar none. It's also very filling, because each burger is a quarter-pound of pure beef before cooking. Ready for a delicious burger without the fat?

Air fried Turkey burgers instructions

1. Combine all ingredients except cheese into ground turkey. Add more breadcrumbs as needed until you can form the meat..
2. Form meat into patties..
3. Spray each side of patty with cooking spray..
4. Place into air fryer. Do not stack. It’s okay if the sides touch..
5. Cook on 340 F for 12 minutes. Flip burgers and cook another 10-12 minutes..
6. Top with cheese and let sit in hot fryer for a couple minutes..
7. Serve them on a bun or not. Whatever toppings you like and Enjoy!.
8. If using oven instead of air fryer, cook on 375 for approximately 15 min each side..

Try these turkey burgers cooked in an air fryer. You will only need a tablespoon with most air After cooking the burgers, you can let them toast in the air fryer for a couple of minutes. If you are using turkey burgers, the cook time should remain the. Great recipe for Air fried Turkey burgers. Yummy recipe made with things I had leftover from other dishes.

Recipe: Tasty Monterey Jack Turkey Burgers

Monterey Jack Turkey Burgers.

You can cook Monterey Jack Turkey Burgers using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Monterey Jack Turkey Burgers

1. Prepare 1 1/4 lb of ground turkey.
2. Prepare 1 1/2 tbsp of low-sodium soy sauce.
3. Prepare 1 1/2 tbsp of ketchup.
4. Prepare 1/2 tsp of garlic powder.
5. It's 1/2 tsp of black pepper.
6. You need 4 oz of pepper jack cheese, shredded.
7. It's 2 of scallions, minced.

Monterey Jack Turkey Burgers step by step

1. In a large bowl, gently hand-mix together the ground turkey, soy sauce, ketchup, garlic powder and black pepper..
2. Add the minced scallions and shredded cheese. Gently fold together by hand..
3. Form into patties. I usually do 5 oz patties. (Photo shows a double batch. We've got a big family).
4. Cook them however you'd cook a beef burger. I prefer the grill. They're fantastic grilled over indirect charcoal heat with added hickory smoking chips in a pouch below the cooking zone. On a weeknight I'll just throw them on the gas grill over medium heat and cook them up much faster. They're still great. They could be cooked inside in a skillet or on a griddle. Up to you..
5. Serve with whole-wheat buns, lettuce, tomato, onions, pickles, and the condiments of your choice..

Recipe: Appetizing King Cluck Turkey Burgers

King Cluck Turkey Burgers.

You can have King Cluck Turkey Burgers using 14 ingredients and 7 steps. Here is how you achieve that.

Ingredients of King Cluck Turkey Burgers

1. It's 3 lbs of ground turkey.
2. It's 1/2 cup of plain bread crumbs.
3. Prepare 1/2 cup of yellow onion minced fine.
4. It's 1/2 teaspoon of salt.
5. Prepare 1 teaspoon of seasoned salt.
6. Prepare 1 teaspoon of black pepper.
7. It's of I teaspoon red pepper flakes.
8. Prepare 1 teaspoon of garlic powder.
9. Prepare 1 teaspoon of onion powder.
10. It's 1 teaspoon of dried thyme.
11. It's 1 teaspoon of dried rosemary.
12. It's 3 tablespoons of Worcestershire sauce.
13. Prepare 1 of large egg, beaten.
14. It's 2 tablespoons of olive oil.

King Cluck Turkey Burgers step by step

1. Mix all the ingredients together until thoroughly combined..
2. If you have time, chill mixture in the freezer for at least 1 hour. Chilling the mixture will firm it up, increase the flavor and make shaping patties easier. Go to next step..
3. Form mixture into patties of desired size. If you keep them fairly thick, they will be moister..
4. Pour olive oil into a non stick skillet (I use cast iron)on medium high. Heat oil until very hot but not scorching..
5. Place patties in skillet without moving until bottom side is brown and crusted - about 5 minutes..
6. Turn patties over, reduce heat to medium and cook 6 to 8 mins longer or until center is no longer pink and juices run clear..
7. Serve on hamburger buns with mayo, ketchup, Dijon mustard, cheese, pickles, lettuce and tomato or whatever you like. Yum! Nothing is written in stone. Add or delete spices or different herbs and veggies and MAKE THIS RECIPE YOUR OWN!.