Recipe: Perfect Utie Donut Kentang (Grandma Potato Donut)

Utie Donut Kentang (Grandma Potato Donut). Donat (doughnuts atau donut) adalah penganan yang digoreng, dibuat dari adonan tepung terigu, gula, telur dan mentega. Donat yang paling umum adalah donat. Don't forget to like, drop comments, and subscribe! instructions of making please visit and follow my instagram @icenguik with following recipes and.

Maksud lain lebih kenyah makannya kalo pake kentang Tusuk pinggir donat dengan sumpit lalu masukkan isian ke vipping bag. Baking the doughnuts and tossing them with a little butter, cinnamon and sugar makes them healthier than fried doughnuts. The sweet potato in the doug. You can have Utie Donut Kentang (Grandma Potato Donut) using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Utie Donut Kentang (Grandma Potato Donut)

1. It's 500 gram of plain flour (400 high protein and 100 normal).
2. Prepare 50 gram of powder milk.
3. It's 1 sachet of instan yest (10 gram).
4. You need 200 gram of steam potato (mashed).
5. It's 100 gram of caster sugar.
6. It's 75 gram of margarine.
7. Prepare 2 of eggs.
8. It's 100 ml of ful cream milk or water.

Review Body: Have to agree with previous reviewer-- baking yeast donuts produces something more like a bagel. I think for yeast recipes, frying. Info: stok yg ready saat ini hanya yg merk pelangi saja. Spudnuts (potato donuts) are a cross between yeast donuts and cake donuts - fluffy, a little chewy, and sweet.

Utie Donut Kentang (Grandma Potato Donut) step by step

1. Mix flour, milk powder, sugar and yeast then stir until evenly distributed. Add mashed and cooled potatoes, eggs and add liquid milk / water gradually knead until smooth and smooth. Then add salt and butter, then knead again until they are completely smooth and elastic..
2. After it is smooth, leave it for about 30 minutes then divide the dough into 65 grams each and round it. After being left let stand again until fluffy. After expanding the middle hole. Or shape according to taste. Then fry the donuts until browned..
3. .
4. Note: Fry over medium / / low heat until golden brown. Remove and drain. After cold, give topping according to taste. Homade donuts are ready to eat to accompany afternoon tea or coffee or just to treat your family 😍.
5. .

Learn the basic recipe + some fun variations! Nobody wants potato skins in their donuts. While Grandma's mashed potato recipe with lots of cheddar. These sweet potato doughnuts are made completely from scratch - it's the perfect way to sneak some sweet potatoes into your favorite sweet breakfast! Making doughnuts seems a bit intimidating, although I have made my own mini donuts before using this cute little Mini Donut Pan.