Rabu, 11 September 2019

Recipe: Perfect Ham and Swiss sliders

Ham and Swiss sliders. Lightly oil a baking sheet or coat with nonstick spray. In a small bowl, combine butter, Dijon and relish; season with salt and pepper, to taste. In a bowl, mix together butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion.

Ham and Swiss sliders HAM AND SWISS SLIDERS Cheesy and buttery, these Ham and Cheese Sliders are mini sandwiches that use Hawaiian Rolls (or soft dinner rolls) instead of sandwich bread and. We love to use the ham in omelets, stratas, soup and of course, sandwiches. These ham and swiss sliders are another recipe we love to use with the ham (regular sandwich ham works great too!) and we especially love how simple they are. You can cook Ham and Swiss sliders using 14 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Ham and Swiss sliders

  1. It's of For the sauce.
  2. It's 2 tablespoons of Dijon mustard.
  3. You need 2 tablespoons of honey mustard.
  4. You need 1 tablespoon of worstichire sauce.
  5. You need 2 tablespoons of butter.
  6. You need 1/2 teaspoon of onion powder.
  7. Prepare to taste of Pepper.
  8. You need of For the sliders:.
  9. You need 2 tablespoons of mayo.
  10. You need 8-12 of Hawaiian rolls.
  11. Prepare 8 slices of Swiss cheese.
  12. Prepare 24 slices of deli ham.
  13. It's of To garnish.
  14. It's of Parsley flakes.

These ham sliders are a little sweet, savory, and loaded with melty cheese and a whole lot of ham. I found this recipe on heatherlikesfood.com in a blog that she posted about Super Bowl food. The sauce that is poured over the rolls caramelizes and gives them a gooey sweetness that meshes perfectly with the ham and Swiss. They are one of the best sliders that I have ever had!

Ham and Swiss sliders instructions

  1. Heat oven to 350. Slice bread horizontally and spread mayo on top half. Places ham and Swiss on bottom half and top with top section of rolls..
  2. Mix the sauce ingredients and spread over top. Bake covered 10-12 minutes and then uncover and bake additional 3-5 minutes until lightly toasted..
  3. Garnish with parsley and cut into individual sliders..

Ham and Swiss Sliders are stacked with ham and melty Swiss cheese then smothered with a honey mustard glaze for a truly special sandwich. These Hawaiian Roll Sliders are perfect for tailgating and absolutely disappear at parties!. This post was created in partnership with American Dairy Association Mideast. As always, all opinions are my own. These simple Hawaiian Ham and Swiss Sliders are so perfect and so easy to make!

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