Turkey and avocado burgers with honey mustard sauce. I love burgers and Southwestern food, so why not combine the two in a light and juicy burger? I like to whip these up, pop them in the fridge and cook them later for a quick weeknight meal! —Jan Warren-Rucker, Clemmons, North Carolina. Spread some sauce on remaining four rolls.
Grilled Turkey Burgers with Avocado and BaconFood Done Light. Brush each burger bun with honey mustard sauce. Place radicchio on the bottom part and layer cheese, zucchini, eggplant, and onion rings on top. You can have Turkey and avocado burgers with honey mustard sauce using 15 ingredients and 6 steps. Here is how you cook it.
Ingredients of Turkey and avocado burgers with honey mustard sauce
- You need of Burger.
- You need 2 pounds of ground turkey.
- It's 1 tsp of garlic powder.
- It's 1 tsp of kosher salt.
- It's 1/2 tsp of ground pepper.
- Prepare 2 tsp of olive oil.
- Prepare of Sauce.
- Prepare 2/3 cup of light mayonnaise.
- Prepare 2 tablespoons of honey mustard.
- You need of Toppings.
- Prepare 1 of large avocado sliced.
- Prepare 1 of beef steak tomato sliced.
- You need 1 of romaine lettuce leaf.
- It's of Buns.
- Prepare of Kaiser or jumbo Hawaiian.
Pick mint leaves and place on top of vegetables. Drizzle with more sauce, cover with the upper part of the bun, and enjoy with homemade french fries! Burgers made with ground turkey are a lean alternative to beef burgers, providing you choose turkey ground from the breast. Regular ground turkey, which is a mixture of light and dark meat and some skin, contains almost as much fat as lean ground beef.
Turkey and avocado burgers with honey mustard sauce step by step
- With hands, mix ingredients for the burger..
- Heat grill on medium-high heat..
- Grill 5-6 minutes on one side..
- Flip burgers and grill 4-5 minutes..
- Mix ingredients for the sauce..
- Put sauce on a bun and burger and topping between the buns..
Honey mustard sauce means a lot of different things to me, but mostly what it means is that when I make it, I am going to get to eat something that will be. The spicy sweet sauce and ground pork-sausage patty make these burgers extra-flavorful. Tandoori Chicken Burgers - A ground chicken burger with lots of tandoori spices, ginger, and green onion. Serve on toasted naan with yogurt herb sauce. Praline Crack is a delicious spin on classic cracker toffee!
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