Recipe: Appetizing Cajun chicken pasta salad

Cajun chicken pasta salad. Chicken dredged in Cajun spices is sauteed with bell peppers and mushrooms, and presented in a basil-cream sauce over linguine. Reviews for: Photos of Cajun Chicken Pasta. Easy One Pot Cajun Chicken & Pasta Recipe.

Nothing spells summer much more than a good. Chicken Pasta Salad from Delish.com is loaded with all the best ingredients, making it perfect for dinner or as side. Pour dressing over salad, toss until coated, and serve. You can cook Cajun chicken pasta salad using 11 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Cajun chicken pasta salad

1. You need of Orecchiette pasta.
2. Prepare of Cavatapi pasta.
3. You need 1/8 cup of Paul Prudome poultry seasoning at least.
4. You need of Italian dressing.
5. It's of French dressing.
6. It's of Bell peppers different colors cut into matchsticks and chunks.
7. Prepare of Black olives.
8. It's of Green onion.
9. It's of Yellow onion.
10. Prepare 3 halves of Chicken breast.
11. Prepare of The best olive oil you can find.

This content is imported from embed-name. You may be able to find the same content in another format, or you may be able. A chicken salad done Louisiana style with a remoulade, Tabasco sauce and a little Cajun spice. Or your belly if you decide to make this Cajun twist on the classic chicken salad.

Cajun chicken pasta salad step by step

1. Boil pasta al dente drain... set aside.
2. Put oil in skillet (this gets really smokey if you can do this outside do it)Cut chicken breasts into bite sized chunks coat with olive oil...and paul prudome poultry seasoning (coat it well) when the oil in the skillet is smoking (be careful fine line here between smoking and a fire) the coated chicken gets crispy in the high heat (blackened) cook through..
3. Have chopped peppers onion olives chopped and ready.
4. When chicken is done add rest of veggies.
5. Stir for a minute or 2 then add french dressing and Italian dressing let it simmer for a few minutes..
6. Cool off (tastes great warm too).
7. Put cooled pasta salad in fridge overnight.
8. Flavors get better overnight!!!.
9. This can be adjusted to feed a few or alot of people.... use amounts that make sense to you (I know....for you people who measure everything this kinda sucks sorry).

It's easy enough, you can basically prep the ingredients as the chicken is poaching. Make Cajun chicken and pasta salad with help from a professional chef in this free video clip. Expert: Ken Patrick Filmmaker: Shane Reitzammer. Series Description: You don't actually have to travel to Louisiana to taste some delicious and authentic Cajun cooking anytime you'd like. Indeed, Cajun Chicken Pasta with Sausage just seemed like a natural choice!

Recipe: Appetizing Square Pizza

Square Pizza.

You can have Square Pizza using 14 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Square Pizza

1. You need 1 of . Dough.
2. You need 250 gr of All Purpose Flour.
3. You need 2 pcs of egg.
4. You need 200 ml of cold water.
5. It's 50 gr of melted butter.
6. It's 5 gr of yeast.
7. It's 1 tsp of sugar.
8. You need 1/2 tsp of salt.
9. You need 2 of . Topping.
10. Prepare 1 bottle of bolognaise sauce / pizza sauce.
11. It's 1 bag of / 250 gr mozzarella.
12. You need 2 pcs of sausage.
13. You need of Beef Salami.
14. Prepare of Olive oil only for glazing.

Square Pizza step by step

1. Add all no. 1 ingredients for the dough until form. Rest the dough for 30 minutes or until double the size.
2. After the dough has rise, knitted and make it flat use a rolling pin. Then add all the topping ingredients start with the olive oil, bolognaise sauce, salami, cheese, sausage, bolognaise sauce and cheese again. Bake in oven 350f for 30 to 35 minutes..

Easiest Way to Prepare Yummy Donuts fillled with Nutella (aka Bomboloni)

Donuts fillled with Nutella (aka Bomboloni).

You can cook Donuts fillled with Nutella (aka Bomboloni) using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Donuts fillled with Nutella (aka Bomboloni)

1. Prepare 4 cups of All Purpose Flour.
2. You need 1/4 cup of Granulated Sugar.
3. You need 1 cup of Milk, warmed up to about 110 degrees.
4. Prepare 2-1/4 tsp of Active Dry Yeast.
5. You need 1/4 cup of Unsalted Butter, softened at room temperature.
6. You need 2 of Eggs.
7. You need 1 Envelope of Vanillina or 2 tsp of Vanilla Extract.
8. Prepare of Granulated Sugar.
9. Prepare of Nutella.

Donuts fillled with Nutella (aka Bomboloni) step by step

1. Sprinkle the yeast and one teaspoon of sugar over the warm milk, give it a gentle stir and set aside to activate. Add the flour, sugar, salt and vanilla to the bowl of a standing mixer fitted with a paddle attachment, once the yeast is ready, add it to the flour mixture along with the butter and eggs and knead on medium speed for about 5 minutes or until your dough comes together..
2. Roll out the dough onto a floured surface to about 1/2 inch thick, cut out your donuts using a 3” biscuit cutter then place them on a lightly floured baking sheet (keep them a couple of inches apart from each other) sprinkle a little flour on top, cover with a lint free kitchen towel and place them somewhere warm to rise for about an hour and a half..
3. Preheat some vegetable oil in a heavy duty pan (fill the pan only half way up the side with the oil) to 350 degrees, fry the donuts until golden brown on both sides, then drain them on a paper towel lined baking sheet, dredge them in granulated sugar and finally fill them with nutella using a piping bag fitted with a star tip..

Recipe: Delicious Spicey hamburger helper

Spicey hamburger helper. I developed this recipe because I wanted something that had a spicier flavour than instant products readily available in Homemade Cheeseburger Macaroni Hamburger Helper. Узнать причину. Закрыть. Homemade hamburger helper is easy, quick and taste better that the box. I wasn't introduced to Hamburger Helper until I got married.

Hamburger Helper was a fairly common meal in our household growing up. Madre could cook it extremely fast in between baseball practices and dance class, and my brothers. If you love hamburger helper, give this Homemade Hamburger Helper Recipe a try. You can cook Spicey hamburger helper using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Spicey hamburger helper

1. Prepare 3 packets of beef ramen noodles.
2. Prepare 1 teaspoon of garlic.
3. You need 1 teaspoon of salt.
4. You need 1 teaspoon of pepper.
5. Prepare 1/2 tablespoon of crushed red pepper.
6. You need 1 tablespoon of ketchup.
7. You need 1 tablespoon of mustard.
8. You need 4 packets of Taco Bell hot sauce.
9. You need 1 tablespoon of Ortega taco sauce original thick and smooth.
10. It's 1 pound of ground beef.
11. It's 1 tablespoon of kraft original BBQ sauce.

No need to buy store bought hamburger helper when you can make delicious Crock Pot. Hamburger Helper Basics: When creating your own helpers, keep in mind that most I'm replicating store-bought Hamburger Helper in homemade form so I'm including the sugar. This Cheeseburger Casserole is a homemade Hamburger Helper recipe. A homemade version of Hamburger Helper, the boxed pasta.

Spicey hamburger helper step by step

1. Mix beef and seasonings EXCEPT BBQ sauce together.
2. Ground beef.
3. Make beef ramen noodle.
4. Put in BBQ sauce in with beef ramen noodles.
5. Cook for said time.
6. Mix beef and noodles together.
7. Enjoy.

Hamburger helper recipe made from scratch will be a huge crowd-pleaser for the whole family. You guys are going to want this one in your life, I promise. The amount of paprika in this recipe makes it extremely spicy. This one-pot dinner will have you feeling nostalgic for the boxed version without the preservatives and additives. Call it cheeseburger macaroni, homemade hamburger helper or hamburger mac and cheese.

Easiest Way to Cook Perfect Chicken Curry

Chicken Curry.

You can have Chicken Curry using 7 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Chicken Curry

1. It's of Red, yellow and green bell pepper.
2. It's 2 of potato.
3. Prepare of Baby carrots.
4. Prepare of Onion.
5. You need 1 of small pack of coconut oil.
6. Prepare 1 tbsp of curry sauce.
7. You need of Chicken.

Chicken Curry step by step

1. Heat a wok and add carrot let it stir fry until golden brown then remove.
2. In same wok saute onion then chicken.Stir fry until chicken turns golden brown. Add a little water simmer and cover. Let the chicken cook and potato half done. Then add curry sauce and other vege let it cook and add coconut milk. Simmer and season according to your taste.

Easiest Way to Prepare Appetizing Roast Beef Sliders

Roast Beef Sliders. Roast beef sliders are the perfect game day food! Layers of roast beef and cheese between Hawaiian rolls are topped with the most delicious spread and cooked to perfection. Layer the shaved roast beef on top, then the crispy onions, then a layer of provolone, then top with layer of pickles.

Prepare them ahead of time, and bake them when you are ready to eat. These roast beef sliders are very similar to many other slider recipes, slider rolls are loaded with deli roast beef, provolone cheese, and french fried onions. These flavor-packed Italian beef sliders are made with sweet Hawaiian rolls, deli roast beef, provolone cheese, pepperoncini, and a seasoned buttery topping. You can cook Roast Beef Sliders using 9 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Roast Beef Sliders

1. Prepare of Olive Oil, for browning.
2. Prepare 2 tablespoons of Minced Garlic, can be replaced with garlic powder.
3. You need 2 of Bottom Round Roasts.
4. Prepare of Salt and Pepper, for taste.
5. It's 2 cans of Beef Broth.
6. It's 2 cans of Canned Cream of Mushroom Soup.
7. It's 4 tbsp of Herbs de Provence.
8. Prepare 24 slices of Provolone Cheese, cut in half to yield 48 slices.
9. You need 48 of Slider Rolls.

Ready to make your own Saucy Roast Beef and Swiss Sliders? Fold a slice of roast beef in half to fit on each Hawaiian roll, and the top with a slice of Swiss. ROAST BEEF HORSERADISH CHEDDAR BAKED SLIDERS Love it? Pin it to your APPETIZER board to SAVE it!

Roast Beef Sliders step by step

1. Heat oil in plan. If using minced garlic, lightly brown 1 tbsp garlic, careful not to burn..
2. Season 1 roast with salt-pepper. Also season with garlic powder if not using minced garlic. Brown roast on ALL sides in pan..
3. In the meantime, add 1 can of can of mushroom and 1 can of beef broth to mixing bowl. Whisk thoroughly to remove large clumps of the mushroom cream. Add a few tablespoons of Herbs de Provence and mix..
4. Poor mixture into slow-cooker. Place browned roast into slow-cooker. * The slow-cooker bags are great to help with clean-up *.
5. Wipe pan out to remove any browning. Repeat steps 1 - 4 for the second roast..
6. Add half of the mushrooms to the slow-cooker. Save remaining half for later. Be sure to sub-merge them slightly..
7. Take half of the onion and cut into LARGE slices and add to slow-cooker and sub-merge slightly. The onions will shrink dramatically so cut large. Save the other onion half for later..
8. Cook 6 hours on low or 3-4 hours on high..
9. After roast is ready, slice remaining onion. Add onions and remaining mushrooms to a saute pan. Add a tablespoon of butter to pan. Slightly saute onions and mushrooms. Add a couple of small ladles of slow-cooker "juice" to pan and continue to saute until desired tenderness..
10. Pull meat apart with fork. Ladle juice into small bowls or onto meat or both. Serve on slider rolls with cheese..

It's the perfect lunch or pick me up and no one is sad when buttery rolls get made into sandwiches. Roast Beef Sliders are the perfect party food! Little effort, they taste amazing and they're so easy! We've nicknamed them "Super Sliders", because we think they're that good! These easy bite-sized sandwiches are made with Hawaiian rolls, roast beef, Swiss cheese, and a buttery glaze with onions and brown sugar.

Recipe: Perfect Portabello Burger

Portabello Burger. Place the mushroom caps, smooth side up, in a shallow dish. Marinated Portobello Mushroom Burgers are probably the easiest and tastiest vegetarian burger option, ever. If you're a meat eater, these marinated and grilled portobello.

Balsamic Portobello Burgers with Caramelized Onions & Garlic Aioli. This grilled portobello mushroom burger is not only healthier than a beef burger, it's also super delicious and easy to make, plus, it features the most incredible avocado chimichurri sauce! No, portobello mushroom burgers are not hamburgers. You can have Portabello Burger using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Portabello Burger

1. You need of Portabello caps.
2. You need of Minced garlic.
3. Prepare 2 tbs of butter (I used Country Crock).
4. It's of Salt.
5. It's of Pepper.
6. Prepare slices of Smoked cheddar.
7. Prepare of Spinach/Kale mix.
8. It's of Mayo.
9. You need of Champagne dressing.

Trying to pretend a mushroom burger is a hamburger or a slab of tofu is a chicken wing will just set you up for disappointment. Meaty and versatile, marinated portobello mushrooms make great burgers. Half of a roasted bell pepper is stirred into mayonnaise for the sandwich. We are Canada's first Vegetarian/Vegan travellin' kitchen based in Come check out the Portobello Burger at the Toronto Yoga Show, all weekend at the Metro.

Portabello Burger step by step

1. Melted butter and garlic in fry pan. Cleaned mushroom cap and salt and peppered one side. Put in pan and left for a few minutes on med heat..
2. Salt and pepper the up side. Flipped and left for a few more minutes. The cap should be soft when finished..
3. In the meantime, I put mayo on the bun. Then placed the spinach/kale mix on the bottom. I drizzled the champagne dressing on the top bun and then placed it over the salad mix. I turned the heat off the mushroom cap and placed the cheese slice on top so that it would melt in the residual heat. When ready, I turned the top bun back over and placed the cap on the salad. I did put crispy onion bits on top, which I forgot to mention in the ingredients. You're done and ready to dig in!.

Grill Vegetarian Burger Mushroom Veggie Burger. A vegetarian burger made with grilled portobello mushrooms and grilled onions, spinach, and sun-dried tomatoes. Watch how to make grilled Portobello mushroom burgers. Mushroom caps are marinated in a balsamic vinegar and garlic Both vegetarians and meat eaters love these mushroom burgers. Последние твиты от Portobello Burger (@Portobelloburg). Vegetarian/vegan food truck 'n' cart with raw & gluten free options that lives for food, music and good people.

How to Cook Delicious Rice Wine Chicken 黄酒鸡

Rice Wine Chicken 黄酒鸡.

You can cook Rice Wine Chicken 黄酒鸡 using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Rice Wine Chicken 黄酒鸡

1. Prepare 1 pc of Chicken Thighs 鸡腿.
2. You need 500 ml of Rice Wine 黄酒.
3. You need 350 ml of water 水.
4. Prepare 60 g of Gingers 姜丝.
5. Prepare of Noodles 面线.
6. It's of Sesame oil 麻油.
7. It's of Soy Sauce 酱油.
8. Prepare of Sugar 糖.
9. It's of Black Fungus 木耳.

Rice Wine Chicken 黄酒鸡 instructions

1. Stir-fried gingers with 1tbsp Sesame oil..
2. Add in chicken stir-fried then follow by water to cook & boil.
3. Add rice wine, soy sauce, sugar & black Fungus till boil.
4. Precooked noodles into claypot, then pour in chicken rice wine to serve..

How to Cook Appetizing Crispy chicken burger

Crispy chicken burger. This Crispy Chicken Burger is absolutely DELICIOUS! Chicken is marinated in buttermilk and then double dredged in a spiced flour mixture. It's comfort food that will surely make your belly happy!

You are now leaving the Burger King Canada website and will be redirected to the Burger King Corporation website. Spicy Crispy Chicken Burger, a recipe like never before. Now you can enjoy restaurant quality taste at home #HappyCookingToYou #Dashi #FoodFusion Written. You can have Crispy chicken burger using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Crispy chicken burger

1. You need 1 of skinless chicken breast.
2. Prepare 2 cups of buttermilk.
3. Prepare 2 of garlic cloves.
4. Prepare 1 of hot chilli.
5. Prepare 1 of and a 1/12 cups plain flour.
6. Prepare 2 tablespoons of paprika.
7. You need 1/2 teaspoon of celery salt.
8. Prepare 1/2 teaspoon of chicken salt.
9. Prepare 1 teaspoon of cracked pepper.

Crispy chicken burger - en lækker og snasket burger, som er perfekt som søndagsmad eller til at kurere en omgang tømmermænd. Burgerne er fyldt med chilimayo, guacamole og også lidt grønt. Complete nutrition information for Crispy Chicken Sandwich from Burger King including calories, Weight Watchers points, ingredients and allergens. Create a taste experience that will blow your mind!

Crispy chicken burger step by step

1. Tenderize the chicken breast until it is at an even thickness and cut/trim off any bits of fat or gristle..
2. Place buttermilk, crushed garlic and whole chopped chilli in a bowl - mix thoroughly and allow the chicken to sit in the mixture for at least 30mins in the fridge..
3. While the chicken is marinading place the flour, herbs and spices in a shallow dish and mix together (the mixture should have a reddish tinge from the paprika) - this will be used to coat your chicken..
4. After the chicken has soaked for 30 minutes remove it from the fridge and begin to coat it with your flour mixture..
5. Drain off any excess buttermilk and coat the chicken evenly - I repeated the method twice, dipping it in the buttermilk again and re-coating for extra crispiness..
6. Heat oil in a fry pan(oil should fill the pan half full) - once sufficiently heated turn down the heat to low-medium and place the coated chicken breast in the pan..
7. Cook the chicken until golden brown and crispy on each side and set aside to cool for a few minutes..
8. Serve on your choice of bread with tomato, rocket, red onion, a dash of aioli & goats cheese..

Follow the in game directions and use your mouse to select, mix, stir, chop and otherwise prepare a delicious Crispy Chicken Burger. Skal din kyllingburger være sprød, er det Crispy Chicken, du skal vælge. Chicken Crispy Burger - Here is a scrumptious and most favorite crispy chicken burger that is specially brought to you from the desk of Pakistan's famous cooking expert Chef Zakir. This one is a must try. Crispy Chicken Burger - Its not exactly a Zinger but when you try, it will be better than that.

Recipe: Perfect Simple Hainanese Chicken in Rice Cooker

Simple Hainanese Chicken in Rice Cooker.

You can have Simple Hainanese Chicken in Rice Cooker using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Simple Hainanese Chicken in Rice Cooker

1. You need Half of breast chicken fillet.
2. It's 100 ml of rice.
3. You need 160 ml of broth.
4. Prepare 1 tsp of grated garlic (you can use garlic powder in lesser quantity).
5. It's 1 tsp of grated ginger (you can use ginger powder in lesser quantity).
6. You need 1/2 tsp of onion flakes (a few regular onion slice swill do).
7. You need 1/2 tsp of sesame oil.
8. You need 1 tsp of oil (I used fermented garlic oil, but you can use sunflower, corn, etc.).
9. Prepare 1/2 tsp of salt.
10. Prepare of Lime juice.

Simple Hainanese Chicken in Rice Cooker instructions

1. Coat chicken with salt and lime juice..
2. Mix all ingredients except chicken in a rice cooker (I use a small one, 600 ml capacity)..
3. Put the chicken inside. Press COOK and wait until it's cooked..

Recipe: Appetizing Salmon Burgers

Salmon Burgers.

You can have Salmon Burgers using 8 ingredients and 2 steps. Here is how you cook it.

Ingredients of Salmon Burgers

1. It's 2 cans of (each 6 oz.) boneless, skinless salmon.
2. You need 1 of large egg.
3. It's 1/2 cup of coarsely ground rolled oats.
4. You need 1/2 tsp. of each salt, pepper, salt free all purpose seasoning.
5. Prepare 1/4 tsp. of each garlic powder, onion powder, dried dill.
6. You need of Juice from 1/2 lemon.
7. Prepare 1 tbsp. of olive oil.
8. You need of Buns, for serving.

Salmon Burgers step by step

1. Drain the salmon, place it in a large bowl and flake it with a fork. Add the ground oats, egg, lemon juice and seasonings. Use your hands to mix it up well until everything is incorporated. Shape the mixture into 4 patties and place them onto a plate. Place them in the fridge for 20 or so minutes..
2. Get a large non-stick skillet and heat the olive oil over medium heat. Pan fry the patties for about 5 or so minutes, until the bottom is golden brown and crispy, then flip and cook until golden brown on the other side. Serve them up in toasted buns with whatever burger toppings sound good to you..

How to Prepare Appetizing Ayam Betutu (Chicken in Balinese spices)

Ayam Betutu (Chicken in Balinese spices).

You can cook Ayam Betutu (Chicken in Balinese spices) using 20 ingredients and 4 steps. Here is how you cook that.

Ingredients of Ayam Betutu (Chicken in Balinese spices)

1. Prepare 1/2 of free range chicken (rub with salt and lime for 30 min).
2. Prepare of Blended spices.
3. Prepare 1 of thumb of ginger.
4. It's 1 of thumb of galangal.
5. It's of Small pcs of turmeric.
6. Prepare 5 of candlenut.
7. It's 3 pcs of lemongrass.
8. Prepare 7 of shallots.
9. You need 4 of garlic cloves.
10. You need of Oil.
11. It's of Sugar.
12. Prepare of Salt.
13. You need of Roughly chopped spices.
14. It's 2 pcs of lemongrass.
15. You need 5 of bay leaves.
16. Prepare 3 of lime leaves.
17. Prepare 3 of shallots.
18. It's of Additional.
19. You need of Banana leaves for cover.
20. Prepare of Aluminium foil.

Ayam Betutu (Chicken in Balinese spices) instructions

1. Blend all the blended spices.
2. Heat a pan, sauteé the blended spice until fragrant. Afterwards, bring the roughly chopped spices in until it's cooked..
3. Rinse the chicken well, place it on the banana leaves, then rub it with the cooked spices. Wrap in the leaves and let it cool in the fridge for minimum an hour (better overnight)..
4. Next, wrap the banana leaves with aluminium foil and steam the chicken until it's tender (mine roughly 1 hour)..

Easiest Way to Prepare Yummy Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,😚

Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,😚. Then measure chickpea chunks with a help of a tablespoon. Cook until golden on both sides. Then rest them on the kitchen paper to absorb any excess oil.

Then I poured in a zippy, garlicky, lemony dressing made lightly creamy with some tahini. This salad would be a great packed lunch, and it would also be a lovely vegetarian (easily vegan) addition to your holiday table. "Spinach and chickpeas" is something you eat because you should — it is healthy and you aspire to be. Espinacas con garbanzos is something you Sorry, just to clarify, the lemon tahini dressing is in the linked warm butternut squash and chickpea salad recipe, not in the spinach and garbanzos recipe. You can cook Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,😚 using 20 ingredients and 4 steps. Here is how you cook it.

Ingredients of Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,😚

1. It's 1/2 cup of chopped thawed frozen spinach.
2. Prepare 1-15 oz of can of chickpeas drained and rinsed.
3. It's 5 of Garlic cloves minced.
4. Prepare 1 cup of Feta cheese.
5. You need 1 tsp. of Cumin.
6. It's 1 of Tblsp kosher salt.
7. You need 3 of Tblsp olive oil.
8. Prepare 1/2 cup of Panko bread crumbs.
9. Prepare 1 tsp of black pepper.
10. It's 1 tsp of onion powder.
11. It's of Burger rolls.
12. Prepare 1/4 cup of flour.
13. You need 1/2 cup of fresh baby spinach.
14. You need of Lemon Tahini Dressing.
15. It's 1/2 cup of lemon juice.
16. Prepare 1 of Tblsp of Crushed garlic.
17. Prepare 1 tsp of onion powder.
18. It's 1 tsp of paprika.
19. You need 3 of Tblsp tahini.
20. It's 1 tsp of salt and black pepper.

Dressing: Whisk the yoghurt, tahini paste, garlic and the lemon zest and juice in a bowl and season. Whisk in enough cold water to make a pourable dressing. To serve: Arrange the pumpkin on a serving platter and spoon over the spinach and chickpeas. Preparation Blend all ingredients in a blender until smooth.

Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,😚 step by step

1. Put in blender or food processor, spinach, chickpeas, feta, Garlic, salt, pepper, onion powder, cumin, 1 Tblsp oil, panko bread crumbs blend to a coarse consistency pour flour in tray make patties and dust with flour, heat up remaini g oil in frying pan once warm add patties cook for 2 mins per side, or until golden..
2. Tahini Dressing -put all ingredients in blender or food processor and blend till smooth put in refrigerator to chill..
3. Burger Buns - Toast in oven or grill pan,.
4. Put Tahini Dressing on bun then fresh spinach, Pattie enjoy!.

I discovered these incredible, savory chickpea pancakes while traveling in India. This is a non-spicy, herby version of pudla that I've been experimenting with. I love the combination of the herbs with the creamy tahini sauce, but if you would like it in the traditional style you can add in chilli, cayenne. This low-fat tahini dressing is bold and spicy with a bit of a bite to it, thanks to the lemon juice, raw garlic, and ginger root. This dressing will increase in flavor--especially garlic flavor--over time, so if you're not a huge garlic lover, just use.

Recipe: Tasty Spicy Cheeseburger

Spicy Cheeseburger.

You can cook Spicy Cheeseburger using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Spicy Cheeseburger

1. It's 1/2 pound of ground beef.
2. You need 1 cup of mild shredded cheddar cheese.
3. It's As needed of mayonnaise.
4. Prepare 1/4 cup of chili powder.
5. It's To taste of seasoned salt.
6. Prepare 1 teaspoon of ground black pepper.
7. It's 2 tablespoons of balsamic vinegar.
8. You need 3 slices of bread.
9. It's 1 of medium kosher pickle optional.

Spicy Cheeseburger instructions

1. Fry the Burgers once you flip them add half the spices..
2. Flip the Burgers again and add the rest of the spices. Add the balsamic vinegar and simmer after you flip it again..
3. Add mayonnaise to the three slices of bread. Split the cheese between two of the three slices of bread..
4. When the Burgers are to the doneness you desire add to top of the cheese. Add the top and stack it up..
5. Cut and serve with a kosher pickle. I quartered mine. I hope you enjoy!!!.

How to Make Perfect Cheeseburger Mac N Cheese

Cheeseburger Mac N Cheese. Looking for an easy macaroni recipe? This Skillet Cheeseburger Mac and Cheese Recipe from Delish.com is the best. Stir until combined before adding more cheese.

Pour everything out into a casserole dish and sprinkle with the remaining cheddar and Swiss cheeses. Call it cheeseburger macaroni, homemade hamburger helper or hamburger mac and cheese. Whatever it is, forget the box and make this easy recipe In our first days of being married—yep, that was just a feeeewww years ago—mac and cheese and Cheeseburger Hamburger Helper™ were. You can have Cheeseburger Mac N Cheese using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients of Cheeseburger Mac N Cheese

1. It's 1 lb of ground beef.
2. You need 1 of small onion minced.
3. It's 5 cloves of garlic minced.
4. It's 1/3 cup of Worcestershire sauce.
5. You need 1/3 cup of hoisin sauce.
6. Prepare 1 tbsp of soy sauce.
7. It's 1 tsp of Garlic pepper.
8. You need 1 tsp of organic salt.
9. You need 1/3 cup of oyster sauce.
10. It's 8 tbsp of margarine butter.
11. You need 1/2 cup of milk (optional).
12. Prepare 14.5 oz of elbow noodles.
13. Prepare 2 cups of shredded cheese.
14. Prepare 2 tbsp of oil.

Forget the fake off the shelf boxed Macaroni and Cheese this time. Put together this made from scratch Cheeseburger Mac and Cheese for family and friends. Add cheese and stir to combine. Serve immediately in bowls, topped with fresh parsley.

Cheeseburger Mac N Cheese instructions

1. Boil noodles until it’s a little soft but not too soft. Drain water when it’s cooked. But do not rinse..
2. Add grated cheese and butter and mix until all noodles are covered.
3. Take a wok and add oil then when hot sauté garlic and onion.
4. After 2 minutes add ground beef and cooked until meet is fully brown.
5. Add hoisin sauce, oyster sauce, soy sauce, and Worcestershire sauce and cook for 5 minutes then add garlic pepper and organic salt then cook for another 3 minutes.
6. Add the noodles that you mixed with cheese and butter to the ground beef and mix and cook for another 5 minutes.
7. Serve hot and enjoy!.

Try this Chili Cheeseburger Mac N Cheese recipe, or contribute your own. Add the chili to the pot with the pasta and give everything a good toss. Transfer to a casserole dish and top with the shredded cheese. All the flavors of a bacon cheeseburger come through in each bite of this loaded mac and cheese. You'll never reach for the box again!

How to Prepare Delicious Homemade Sliders

Homemade Sliders.

You can cook Homemade Sliders using 12 ingredients and 15 steps. Here is how you achieve that.

Ingredients of Homemade Sliders

1. You need 1-1/2 pound of ground chuck.
2. It's 1 of large onion.
3. You need 10 of yeast rolls see my recipe for cheddarwurst in a blanket.
4. It's To taste of yellow prepared mustard.
5. It's To taste of Heinz Tomato Ketchup.
6. It's 1 teaspoon of salt.
7. It's 1 teaspoon of ground black pepper.
8. It's 1 teaspoon of onion powder.
9. You need 1 teaspoon of granulated garlic powder.
10. It's 1/2 teaspoon of seasoned salt for the onions.
11. It's 1-1/2 tablespoons of butter.
12. It's 1 teaspoon of kosher salt.

Homemade Sliders step by step

1. Heat a skillet.
2. Season the ground chuck.
3. Mix it well form small patties make them thin and wide, because they will shrink as they cook..
4. Turn as needed.
5. Move to a paper towel to absorb excessive amounts of oil.
6. Repeat as needed till all patties are done.
7. Slice the onion.
8. Add to the beef drippings.
9. Fry till soft.
10. Move to a paper towel to absorb excessive amounts of oil and season with the seasoned salt.
11. Get the yeast rolls out of the oven. Add a bit of butter and kosher salt on top..
12. Split the yeast rolls and add the patties.
13. Add onions.
14. Add the mustard and ketchup.
15. Serve I hope you enjoy!!.

How to Cook Appetizing Easy peezy donuts

Easy peezy donuts. Check out this easy peezy, no heat, no muss, no fuss way to get amazing beachy curls! All you need is a good 'ol tube sock, some scissors, and a hair tie! Yeast donuts (also called raised donuts) should be light and airy, with a subtly elastic chew—the addition of milk, egg yolks, and butter keeps the dough.

This Donut is basically the Old fashioned Yeast raised. Последние твиты от Easy Peezy (@easypee_zy). We're giving doctors & parents the power of a second opinion! The Easy Peezy Test provides a more accurate & simple way to detect sleep apnea. You can cook Easy peezy donuts using 4 ingredients and 6 steps. Here is how you cook that.

Ingredients of Easy peezy donuts

1. It's 2 cans of Pillsbury flaky layer biscuits or buttermilk biscuits.
2. It's of veg oil for frying.
3. Prepare 1/2 cup of sugar.
4. You need 1 tsp of cinnamon.

Really quick and easy donuts made from ingredients you probably already have. The Easy Peezy Test provides a more accurate and simple way to detect sleep apnea in kids without the cost and hassle of an overnight sleep study. Easy Peezy's best boards. ezy peezy nutrition facts and nutritional information. OMB Peezy (born LeParis Dade) is an American hip hop artist based in Mobile, Alabama.

Easy peezy donuts instructions

1. heat oil in a heavy bottom skillet or pot. enough to come 1/4 to 1/2 way up side.
2. mix sugar and cinnamon in a gallon size Ziploc bag or a large bowl set aside.
3. open biscuits and cut each into quarters.
4. once oil is heated fry until golden brown and cooked in the middle. this should take 3-4 minutes. be sure to flip them to brown on all sides.
5. take them out and place on paper towels to drain excess grease. shake or toss in sugar mixture while warm..
6. serve with a glass of milk. enjoy.

OMB Peezy was born to a musical family in Mobile, Alabama and later raised in Sacramento. Donut holes (spelled as doughnut in England and Commonwealth countries) are small, bite-sized donuts. Homeade Glazed Donuts are the BEST donuts you'll ever eat. Homemade Glazed Donuts recipe makes light and fluffy donuts that are truly the best donuts I've ever eaten. Stream Easy Peezy by EasyPee_zy from desktop or your mobile device.

Recipe: Appetizing King Cluck Turkey Burgers

King Cluck Turkey Burgers.

You can have King Cluck Turkey Burgers using 14 ingredients and 7 steps. Here is how you achieve that.

Ingredients of King Cluck Turkey Burgers

1. It's 3 lbs of ground turkey.
2. It's 1/2 cup of plain bread crumbs.
3. Prepare 1/2 cup of yellow onion minced fine.
4. It's 1/2 teaspoon of salt.
5. Prepare 1 teaspoon of seasoned salt.
6. Prepare 1 teaspoon of black pepper.
7. It's of I teaspoon red pepper flakes.
8. Prepare 1 teaspoon of garlic powder.
9. Prepare 1 teaspoon of onion powder.
10. It's 1 teaspoon of dried thyme.
11. It's 1 teaspoon of dried rosemary.
12. It's 3 tablespoons of Worcestershire sauce.
13. Prepare 1 of large egg, beaten.
14. It's 2 tablespoons of olive oil.

King Cluck Turkey Burgers step by step

1. Mix all the ingredients together until thoroughly combined..
2. If you have time, chill mixture in the freezer for at least 1 hour. Chilling the mixture will firm it up, increase the flavor and make shaping patties easier. Go to next step..
3. Form mixture into patties of desired size. If you keep them fairly thick, they will be moister..
4. Pour olive oil into a non stick skillet (I use cast iron)on medium high. Heat oil until very hot but not scorching..
5. Place patties in skillet without moving until bottom side is brown and crusted - about 5 minutes..
6. Turn patties over, reduce heat to medium and cook 6 to 8 mins longer or until center is no longer pink and juices run clear..
7. Serve on hamburger buns with mayo, ketchup, Dijon mustard, cheese, pickles, lettuce and tomato or whatever you like. Yum! Nothing is written in stone. Add or delete spices or different herbs and veggies and MAKE THIS RECIPE YOUR OWN!.

How to Make Perfect Hamburger Gravy Birthday Celebration version

Hamburger Gravy Birthday Celebration version.

You can cook Hamburger Gravy Birthday Celebration version using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Hamburger Gravy Birthday Celebration version

1. It's 1 pound of ground beef.
2. It's 1 cup of all purpose flour.
3. You need 2 teaspoons of granulated garlic powder.
4. Prepare 2 teaspoons of granulated onion powder.
5. Prepare 1 teaspoon of salt.
6. You need 1 teaspoon of ground black pepper.
7. You need 2-1/2 quarts of beef broth.
8. It's 1/2 cup of all purpose flour.

Hamburger Gravy Birthday Celebration version instructions

1. Brown the beef, add the spices. Add the cup of flour and stir in. Cook for 4 minutes stirring often..
2. On high heat, Add the broth and stir. When you get it boiling stir allowing to simmer for 10 minutes. Add the half cup of flour to thicken up. Simmer 7 minutes..
3. Serve I hope you enjoy!.

Recipe: Yummy Mini Plantain Doughnuts

Mini Plantain Doughnuts.

You can cook Mini Plantain Doughnuts using 11 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Mini Plantain Doughnuts

1. It's of Plain Plantain Doughnut.
2. You need 1 medium of Plantain (green or yellow) about 230g by weight.
3. It's 3 tbsp of unsalted butter.
4. It's 1/4 tsp of baking powder.
5. Prepare 1/4 tsp of coarse kosher salt.
6. It's 2 large of Egg.
7. Prepare 1 tsp of vanilla extract.
8. Prepare of non-stick cooking spray.
9. It's of 1-3 tsp Sweetener, such as Stevia, Truvia, or Just Like Sugar.
10. Prepare of Chocolate Plantain Doughnut.
11. It's 1 cup of chocolate chips, mix in bowl with 3TBS of butter listed above, microwave 30 seconds, or until soft, add to batter in blender.

Mini Plantain Doughnuts step by step

1. Peel and then slice plantain into inch long chunks. Add to blender. (If you don't have a blender, I suggest using a yellow to black plantain, mash with a fork, then use a hand mixer in a bowl to combine).
2. Add butter at room temperature, coarse kosher salt & baking powder to blender. Mix until combined.
3. In separate bowl, open eggs and then add vanilla extract. Whisk with fork to combine.
4. Add egg vanilla mixture from step 3 to blender. If making chocolate, other flavor doughnut, or adding sweetener do at this time. Blend to combine.
5. Use non-stick spray of your choice in the baking pan.
6. Get out a mini doughnut maker, mini doughnut pan, or mini bundt pan. Fill each form half-way with the batter.
7. In oven preheated to 350°F place pan for 7 to 10 minutes. If using doughnut maker, follow the instructions for the machine..
8. Remove from oven and let cool completely in the baking pan on wire rack. Turn pan over to release doughnuts once cooled.
9. Now add frosting, powdered sugar, cinnamon sugar, caramel, etc. Topping choices are near endless!.

How to Cook Delicious Sukka Chicken

Sukka Chicken.

You can cook Sukka Chicken using 19 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Sukka Chicken

1. It's 1 kg of chicken.
2. It's 2 cups of grated coconut.
3. You need 1 tablespoon of garam masala.
4. It's 2 tablespoon of Malvani masala/chicken masala.
5. It's 2 teaspoons of red chilli powder.
6. It's 1/2 teaspoon of turmeric.
7. Prepare 1/2 teaspoon of asafoetida/hing.
8. You need Handful of coriander leaves.
9. It's 1 of tomato finely chopped.
10. It's 2 of onions roughly chopped.
11. It's 1 inch of ginger.
12. Prepare 2/3 of garlic cloves.
13. Prepare 2 of bay leaves.
14. It's 2 tablespoons of yogurt.
15. It's of Oil as required.
16. It's 1/2 teaspoon of cumin.
17. You need of Chicken marination.
18. It's 2 tablespoon of yogurt.
19. It's 1 teaspoon of salt.

Sukka Chicken instructions

1. Dry roast coconut keep aside. Heat 1 teaspoon oil add onions, ginger and garlic. Fry until light brown add garam masala fry and add little coriander fry for less than a minute. Off the stove and let it cool down.
2. Marinate chicken with yogurt and salt. Keep aside.
3. Add the roasted coconut and onion mix to the blender and grind well a bit of a water if required.
4. Heat 1 1/2 teaspoon oil add asafoetida/hing, bay leaves, cumin seeds and curry leaves. Add the coconut onion mix and let it cook. Then add salt as required with red chilli powder, turmeric and malvani masala. Cool well..
5. Finally add the marinated chicken, tomato, mix well. Add little water and let it cook. If cooking in pressure cooker 1 whistle should be enough. Serve with chapati or as a starter..

How to Cook Tasty Mare’s Chicken with Potatoes and Peas

Mare’s Chicken with Potatoes and Peas. Easy Spiced Chicken with Potatoes and Peas. Potatoes and peas make this curry a meal-in-one, but it's also delicious with basmati rice. Transfer the chicken breasts and potatoes to plates.

Stir in mint leaves and lemon zest. Season with kosher salt and black pepper. Serve peas and potatoes with chicken tenders and lemon wedges alongside. You can have Mare’s Chicken with Potatoes and Peas using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Mare’s Chicken with Potatoes and Peas

1. It's 30 of small round potatoes halved.
2. You need 1 pound of bone in skin on chicken thighs.
3. Prepare 1 cup of seasoned breadcrumbs.
4. Prepare 1 of onion.
5. It's 1 can of peas.
6. You need 5 of bay leaves.
7. Prepare 1 tablespoons of olive oil.
8. It's of Salt.
9. You need of Pepper.
10. Prepare 2 of carrots (optional).

View top rated Jamaican curry chicken potatoes and chick peas recipes with ratings and reviews. Roasted Red Potatoes And Chicken Thighs Recipes. Baked Chicken With Peas And Potatoes Recipes. Crispy Baked Chicken ThighsThe Salty Marshmallow.

Mare’s Chicken with Potatoes and Peas step by step

1. Preheat oven to 400 degrees F.
2. Drizzle 1 tablespoon of olive oil on chicken and coat in breadcrumbs.
3. Place potatoes, onion, and carrots in large Pyrex. Drizzle with remaining olive oil, salt, and pepper.
4. Put chicken in top of potatoes and carrots and place bay leaves on top.
5. Bake for 30-35 min until chicken is almost cooked. Remove from oven and add can of peas. Cook for an additional 10 minutes until chicken is fully cooked and browned. Enjoy!.

Place the potatoes in a saucepan with enough water to cover. Coat with the flour, shaking off the excess. I just used the oven proof dish to marinate the chicken. I finally got the hummus right. . . so my bag of five pounds of chick peas will come in handy. It is a great snack, if one can limit the number of chips or crackers needed.

Easiest Way to Prepare Tasty Glazed donut

Glazed donut. A glazed donut is when a guy ejaculates semen on a woman's anal hole and smears it around thsu creating a glazed donut effect. I gave her a glazed donut and her girlfriend ate it. Makers of extraordinary handcrafted donuts in small batches.

There is nothing I like more than working with dough and creating beautiful and delicious baked goods for my family. This recipe is a labor of love, truly, and one that will most likely. With Tenor, maker of GIF Keyboard, add popular Glazed Donut animated GIFs to your conversations. You can have Glazed donut using 17 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Glazed donut

1. It's 3 cups of flour.
2. Prepare 2 tbspn of + ½ cup sugar.
3. You need 2 tbspn of yeast.
4. You need 2 tbspn of powdered milk.
5. It's 2 of medium sized eggs.
6. You need of Water.
7. Prepare 2 tbspn of butter.
8. It's 1 pinch of salt.
9. It's of Oil for frying.
10. You need of For the glaze.
11. It's 1 cup of icing sugar.
12. It's 1/4 cup of powdered milk.
13. You need 1 tbspn of vanilla essence.
14. Prepare 2 tbspn of cocoa powder.
15. It's 2 tbspn of melted butter.
16. It's of Water.
17. It's of Colourful sprinkles.

Share the best GIFs now >>>. Classic Glazed Donuts. featured in Delicious Recipes For Donut Lovers. Cut out the doughnuts and donut. A glazed donut is a fried, sweetened pastry that has a sweet glaze topping.

Glazed donut instructions

1. In a clean bowl, add yeast, sugar, milk, water and mix thoroughly so that the yeast dissolves and then cover to allow the yeast activate.
2. When the yeast is activated break the eggs and mix together with the yeast mixture, then sieve in the flour, sugar and water to form a soft dough.
3. Knead the dough for like 5 mins then add the butter and a pinch of salt and knead again for 8-10mins. Cover with a cling wrap and allow to proof for 1 hour (first proofing).
4. After one hour, punch the air in the dough and knead again for like 3 mins and then divide the dough into 12 portion (or more depending on the size you want).
5. Make smooth balls with each portion and keep them aside to rest. Using your pointing finger, make holes in the middle of the dough and cover with clean kitchen towel and allow to proof for 30mins (second proofing).
6. When proofed fry the donuts on a medium flame heat (20-30secs each side) or until desired brownness is achieved.
7. For the glaze, in a clean bowl, add the sugar, milk, vanilla essence, cocoa powder, melted butter, little amount of water and mix them all thoroughly until really smooth and glossy. Dip the fried donuts in the chocolate glaze and sprinkle some colourful sprinkles and dessicated coconut (optional).

Most bakeries include a glazed donut on the menu, as it is a favorite among donut connoisseurs. These Glazed Donut Muffins make a great breakfast treat, and they're perfect for brunches and glazed Donuts in Muffin form! Directions to make Dunkin Donuts Glazed Donuts Recipe If you like Dunkin Donuts, Krispy Kreme or a bakery style glazed donut then wait until you try this recipe! Visit CalorieKing to see calorie count and nutrient data for all portion sizes. #glazed donut #donuts #doughnuts #food #blueberry #blueberry donuts #brunch #dessert #breakfast #sweet food #sweet tooth #blueberries #glazed doughnuts #tasty #foodporn #delicious. Get full nutrition facts for other Dunkin' Donuts products and all your other favorite brands.

Easiest Way to Make Perfect Sautéed chicken breast with vegetables!!!

Sautéed chicken breast with vegetables!!!. Arrange chicken breasts on a baking sheet; spread carrots, bell peppers, celery, green onion, and parsley around chicken. Great idea for a healthy delicious meal. I sautéed a medley of vegetables(including potatos) and an estimation of spices and seasonings with a can of chicken.

Quick, simple, and a great family favourite, this roasted bone-in chicken breasts with vegetables recipe is perfect on a busy work night. #glutenfree #chicken. Line a baking sheet with parchment paper or silicone mat. Rub some olive oil onto chicken breasts and season with salt and pepper. You can cook Sautéed chicken breast with vegetables!!! using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Sautéed chicken breast with vegetables!!!

1. It's 4-5 of chicken breast thinly sliced.
2. It's to taste of Salt and pepper.
3. Prepare 2 of garlic cloves sliced.
4. You need of Half a red, green and yellow pepper or whatever pepper you have at home.
5. Prepare of 3 onions sliced.
6. Prepare of 1 bay leave crushed.
7. You need of 1 cup cooking or regular wine.
8. Prepare of 1 teaspoon paprika.
9. You need of Pickled vegetables to decorate and fresh parsley!!.
10. Prepare 2 tablespoons of olive oil.

Learn how to cook chicken breasts with this delicious, juicy, tender, and fool-proof baked chicken breast recipe! Perfect for easy dinners, meal prep, or freezing for later. *Ingredients* butter, chicken, chicken breast, ginger powder, grape tomatoes, green beans, lime, nutmeg, orange bell pepper, pepper, salt, vegetable oil. Season the meat with salt and pepper and place on the vegetables. Fold the foil firmly so that no liquid or vapor can escape.

Sautéed chicken breast with vegetables!!! step by step

1. Marinade the chicken with salt and pepper, paprika, bay leave and let it marinate for about an hour..
2. Then heat up the olive oil and fry the chicken about 4 to 5 minutes on each side til they are done remove them when you are done..
3. In the same pan sauté all other ingredients until they are sautéed through the add the cutlets back in and leave them there for about 5-10 minutes..
4. Pour it all in a tray bowl and enjoy with some yummy bread!!!!.
5. 😋😋😋.

Place chicken between sheets of plastic wrap and pound with a meat mallet or heavy skillet until flattened to an even It would work with any other complimentary vegetable as well. All Reviews for Sauteed Chicken Breasts with Creamy Chive Sauce. Brown sugar, carrot, chicken thighs, corn syrup, cucumber, dried red chili pepper, garlic, green chili pepper, green onion, ground black pepper, mushrooms, onion, oyster sauce, red chili pepper, rice syrup, sesame oil, sesame seeds, starch noodles, vegetable oil. Chicken Breast - I used boneless skinless chicken breast. Served with a side of steamed vegetables and sometimes mashed potatoes, it's an easy nutritious dinner.

How to Cook Yummy Buffalo chicken wontons

Buffalo chicken wontons. Buffalo Chicken Wontons. this link is to an external site that may or may not meet accessibility guidelines. These Buffalo Chicken Wonton Cups are the PERFECT little bites! Loaded with all the classic flavors of buffalo chicken, they're crunchy, creamy, spicy, and SO delicious.perfect for game day, parties.

Buffalo chicken wontons or rangoons are a twist on the classic crab rangoon. Buffalo sauce, shredded chicken and cream cheese fried together in a crispy golden wonton. The idea for these Baked Buffalo Chicken Wonton Cups came about because I wanted to make individual handheld bites where the filling is contained and spillage is less likely to happen. You can have Buffalo chicken wontons using 7 ingredients and 2 steps. Here is how you cook that.

Ingredients of Buffalo chicken wontons

1. It's 1 of boneless skinless chicken breast diced super fine.
2. You need 1 cup of buffalo sauce.
3. Prepare 2 oz of cream cheese.
4. It's 1/4 cup of shredded mozzarella cheese.
5. You need 1/2 cup of ranch or blue cheese dressing.
6. Prepare 24 of wonton wrappers.
7. You need 1 of egg, beaten.

Buffalo Chicken Wonton Cups are a great, easy appetizer recipe to have on hand for football parties and cocktail parties. Buffalo chicken dip is one of my favorite easy appetizers for a day of sports. If you love buffalo chicken (anything really), these are a must try. Chicken, buffalo sauce and a crispy shell - how could you not want to that?

Buffalo chicken wontons step by step

1. Heat fryer to 375. Cook chicken in a lightly oiled pan and stir in buffalo sauce, ranch or blue cheese dip, mozzarella cheese and cream cheese..
2. Beat the egg and brush each wonton wrapper with it. Place about a teaspoon of the mixture into the center of each wrapper and fold over in a triangle shape. Fry 1-2 minutes until golden brown. Serve with ranch to dip..

Your belly will thank me later. These Buffalo Chicken Wonton Cupcakes are full of cheesy, spicy Buffalo chicken flavor. This recipe calls for Egg Rolls wrappers, however for smaller bite size portions, Wonton wrappers should suffice. These buffalo chicken wontons with homemade yogurt blue cheese dip are so perfect for tailgating! By being baked in the oven with minimal ingredients.

Recipe: Appetizing Crispy Creamy Doughnuts

Crispy Creamy Doughnuts.

You can cook Crispy Creamy Doughnuts using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Crispy Creamy Doughnuts

1. Prepare of Doughnut.
2. It's 2 envelope of of yeast (4 1/2 tsp).
3. You need 1/4 cup of warm water.
4. Prepare 1 1/2 cup of lukewarm milk.
5. Prepare 1/2 cup of white sugar.
6. It's 1 tsp of salt.
7. Prepare 2 of eggs.
8. It's 1/3 cup of shortening.
9. You need 5 cup of AP flour.
10. Prepare 1 quart of vegtable oil.
11. It's of Glaze.
12. It's 2 cup of confectioners sugar.
13. Prepare 1 1/2 tsp of vanilla extract.
14. Prepare 4 tbsp of hot water or as needed.
15. Prepare 1/3 cup of butter.

Crispy Creamy Doughnuts step by step

1. Sprinkle yeast over warm water and let stand for 5 minutes, or until foamy..
2. In a large bowl, mix together the yeast mixture, milk, sugar, salt, eggs, shortening, and two cups of the flour. Mix for a few minutes at low sped, or stirring with a wodden spoon. Beat in remaining flour 1/2 cup at a time, until the dough no longer sticks to the bowl. Knead for about 5 minutes, or until smooth and elastic. Place the dough into a greased bowl and cover. Set in a warm place to rise until double. Dough is ready if you touch it and the indention remains..
3. Turn the dough out onto a floured surface, and gently roll out to 1/2 inch thickness. Cut with a floured doughnut cutter. Let doughnuts sit out to rise again until doubled. Cover loosely with a cloth. Can sprinkle a little flour on top and loosely cover with plastic wrap and place in fridge overnight. Take out of fridge and let rest till warm on counter, about one hour..
4. Melt butter in saucepan over medium heat. Stir in confectioners sugar and vanilla till smooth. Remove from heat, stir in hot water one tabelspoon at a time until the icing is somewhat thin, but not watery. Set aside..
5. Heat oil in a deep-fryer or large heavy skillet to 350°F. Slide doughnuts into the hot oil using a wide spatula. Turn doughnuts over as they rise to the surface. nFry doughnuts on each side until golden brown.b Remove from hot oil, to drain on wire rack. Dip doughnuts in glaze while still hot, and set onto wire racks to drain off excess. Keep a cookie sheet tray under racks for easier clean up..

Recipe: Delicious 3 cups chicken

3 cups chicken. A true and authentic Taiwanese three cup chicken calls for basil leaves, the soul of the dish that lends an exotic aroma. Some fry the chicken before braising it, use more oil, less wine, different blends of soy sauce. Three Cup Chicken--regardless of whether or not you've heard of it, you'll definitely like it.

Tender chicken is braised with garlic and ginger in a sweet and savory sauce. By cooking the garlic and ginger in the oil first, then adding the chicken and cooking liquid, the entire dish can be made. Three cups chicken is originated from the province of Jiangxi in China. You can cook 3 cups chicken using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of 3 cups chicken

1. It's 300 grams of chicken.
2. It's 15 grams of ginger.
3. Prepare 15 grams of scallion.
4. Prepare 20 gram of basil.
5. It's 1 of chilli.
6. You need 3 pieces of garlic.
7. You need 2 tablespoon of soy sauce.
8. You need 2 tablespoon of cooking wine.
9. Prepare 2 tablespoon of sesame oil.
10. You need 1 tablespoon of sugar.
11. Prepare 100 ml of Water.

Legend has it that it was created by Wen Tianxiang who was a scholar-general in the last years of the Southern Song Dynasty. Taiwanese three-cup chicken with sweet basil, rice wine, soy sauce and sesame oil is a must try braised chicken dish. It has a well-balanced taste with strong aroma bought by the combination of the. Three Cup Chicken is one of the classic Taiwanese favorites!

3 cups chicken step by step

1. Chop the chili, ginger, garlic and scallion as the picture below. Remove the seed of the chili if you prefer to cut down the spiciness..
2. Put the sesame oil and ginger into the pan before turn on the fire..
3. Add garlic when you can smell the ginger.
4. Add chicken and leave the side with skin facing down. Do not move it until it turns golden brown.Add chili and scallion once the chicken is golden brown on both sides..
5. Add sugar in the middle of the pan. Let it melted and caramelized. Stir fly evenly so the chicken is coated with sugar..
6. Add soy sauce. cooking wine and water. Let it boil for 10 mins until the sauce is concentrated.
7. Turn off the fire before putting basil in. Stir fly a bit before serving. Voilà ❤️.

From homes to restaurants, this simple yet flavorful dish has won many hearts & tummies, young & old. If you love Three Cup Chicken, you have to try this recipe! It's just as good (if not better than the restaurants) yet easy to make at home using organic. Stir together the soy sauce, rice wine and sugar in a bowl, pour over chicken. For my Three Cup Chicken, I like adding a little extra rice wine for the flavor and sweetness it imparts.

Recipe: Appetizing Cinnamon Sugar Baked Donuts

Cinnamon Sugar Baked Donuts.

You can have Cinnamon Sugar Baked Donuts using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of Cinnamon Sugar Baked Donuts

1. You need 1 of Baking Spray.
2. You need 2 cup of all-purpose flour.
3. It's 1 1/2 cup of sugar.
4. Prepare 2 tsp of baking powder.
5. Prepare 1 tsp of ground cinnamon.
6. It's 1/2 tsp of ground nutmeg.
7. You need 1/2 tsp of kosher salt.
8. Prepare 1 large of egg (extra large) slightly beaten.
9. You need 1 1/4 cup of whole milk.
10. You need 2 tbsp of unsalted butter.
11. Prepare 2 tsp of pure vanilla extract.
12. Prepare 1 of stick unsalted butter.
13. Prepare 1/2 cup of sugar.
14. It's 1/2 tsp of ground cinnamon.

Cinnamon Sugar Baked Donuts step by step

1. Preheat the oven to 350°F. Spray 2 doughnut pans well..
2. Into a large bowl, sift together the flour, sugar, baking powder, cinnamon, nutmeg, and salt. In a small bowl, whisk together the egg, milk, melted butter, and vanilla. Stir the wet mixture into the dry ingredients until just combined..
3. Bake for 17 minutes pr until toothpick comes out clean..
4. For the topping, melt the 8 tablespoons of butter in an 8-inch saute pan. Combine the sugar and cinnamon in a small bowl. Dip each doughnut first in the butter and then in the cinnamon sugar, either on one side or both sides..

How to Make Yummy Chicken Soup using Pressure Cooker

Chicken Soup using Pressure Cooker.

You can cook Chicken Soup using Pressure Cooker using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chicken Soup using Pressure Cooker

1. Prepare of Base Soup.
2. Prepare 4 pcs of chicken thighs/full legs.
3. It's of Onion, slice thin.
4. It's of Carrots.
5. It's of Ginger powder.
6. You need of garlic powder.
7. Prepare of Additional Stuffing.
8. Prepare of wood ear mushroom.
9. It's of chinese white cabbage.
10. Prepare of sellery or cilantro.
11. It's of spring onion.
12. It's of tomato.

Chicken Soup using Pressure Cooker instructions

1. Put the chicken inside the pressure cooker, cover it with water. Add ginger powder, garlic powder, onions, and carrots. I don't add any seasoning on this step. Cook for 30 minutes inside the pressure cooker and turn off the stove..
2. Once you can open the pressure cooker, the soup base is still boiling hot, add the seasoning. A basic salt and pepper will do. Test the taste and adjust as you want..
3. Add the additional stuffing on the next step. I like to add wood ear mushroom. On this step, I like to turn on the stove again, just to make sure that the mushroom is well cooked. The vegetables only need a short time to cook..
4. Stir the soup, last taste test. Turn off the stove and enjoy the soup@.

Easiest Way to Cook Appetizing Karaage

Karaage. Karaage (Japanese fried chicken) is easily one of the greatest fried chickens in the world. Karaage Fried Chicken. featured in Japanese Lunch. Historically, the term Karaage referred to any ingredient that was coated with flour or starch and then deep fried without being seasoned.

Karaage Chicken is delicious Japanese fried chicken made from a tasty soy sauce, sake, ginger, and garlic marinade then coated in potato starch and fried super crispy! Karaage Chicken is a Japanese dish of bite sized pieces of chicken marinated in ginger, garlic, mirin and soy, then tossed in corn flour (cornstarch), or traditionally potato starch, before being fried. The Best Karaage Chicken Sauce Recipes on Yummly You can have Karaage using 9 ingredients and 9 steps. Here is how you cook it.

Ingredients of Karaage

1. It's 300 grams of Chicken breast.
2. It's 2 tablespoon of Soy sauce.
3. Prepare 2 tablespoon of Sake.
4. You need 1/2 teaspoon of Ginger.
5. It's 1/2 teaspoon of Garlic.
6. You need 1 tablespoon of Vegetable oil.
7. Prepare of additional oil for deep frying.
8. Prepare 3 tablespoons of Wheat flour.
9. It's 3 tablespoons of Starch(potato, corn, etc.).

Homemade Citrus Cranberry Sauce, Apple And Spice Cranberry Sauce, Dilled Horseradish Sauce. Karaage can often be found as an appetizer, on the menu of Japanese restaurants, or izakaya (tapas style restaurants), but it can also be found in bento boxes at the deli section of Japanese supermarkets. Karaage gets marinated in this flavoring trio with minced ginger and garlic. The best argument for making karaage at home is that it's considerably less messy and labor intensive than frying whole.

Karaage instructions

1. 1. Cut chicken breast into large bite size pieces..
2. 2. Put the chicken pieces in a bowl and cover them with soy, sake, oil, ginger and garlic. Mix well..
3. 3. Let the chicken rest for 15-20 minutes..
4. 4. In a frying pan, get some oil ready for deep frying. If you don’t mind turning the chickens around, no need to use excessive amount of oil..
5. 5. On a plate, mix the flour and starch together..
6. 6. Coat marinated chicken with flour and starch mixture..
7. 7. Fry those chicken bits in medium high heat, 160-170 degrees Celsius, until they lightly brown(3 minutes or so)..
8. 8. Get them out of the pan and let them rest for 3 minutes..
9. 9. Turn the heat higher and cook them AGAIN for a minute or two in high heat(190 degrees Celsius)..

Karaage or chicken karaage is a Japanese fried chicken dish. Karaage (唐揚げ) is Japanese fried chicken where small bite-sized pieces of chicken are marinated and then deep-fried to crispy perfection. Chicken karaage is the Japanese version of fried chicken that is insanely delicious- light, crisp, full of Preparation is similar to another crowd pleaser Japanese food- tempura. Karaage is easy to make at. With karaage chicken by your side, you'll never want to eat takeaway chicken again.

Easiest Way to Prepare Delicious Brad's cinnamon roll burger

Brad's cinnamon roll burger. If you're willing to pay up, though, you'll be able to walk away from Disney World saying you've devoured one of the more gluttonous secret menu items out there. How To Make Your Own Candied Bacon Cinnamon Roll Burger. Written By: Elie Ayrouth of www.foodbeast.com.

The Otis Spunkmeyer Cinnamon Roll is made with warm dough, filled with delicious cinnamon, topped with rich cream cheese frosting. Follow Bistro Burger and others on SoundCloud. Easily make Homemade Cinnamon Rolls with my no-knead Cinnamon Roll recipe. You can have Brad's cinnamon roll burger using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients of Brad's cinnamon roll burger

1. You need 4 of cream cheese frosted cinnamon rolls.
2. It's of Butter.
3. It's of Sliced tomato.
4. It's of Minced sweet onion.
5. Prepare of Mango chutney.
6. It's of Prepared onion rings.
7. It's slices of Sharp cheddar.
8. It's slices of Smoked gouda.
9. It's of For the burger.
10. Prepare 1 lb of lean ground beef.
11. It's 4 strips of bacon, minced.
12. You need 1 tsp of garlic powder.
13. It's Pinch of salt and pepper.
14. Prepare 1 tbs of each; worchestershire sauce, brown mustard, molasses.

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Brad's cinnamon roll burger step by step

1. Mix all burger ingredients. Chill in the fridge up to 1 hour..
2. Split cinnamon rolls in half..
3. Heat a large fry pan on medium heat. Melt 1 tbs butter. Place both halves of 2 cinnamon rolls, cut side down, in the pan. Heat till browned. Rinse and dry pan, repeat. Plate rolls..
4. Form meat mix into 4 patties. Fry or grill to medium rare..
5. When medium rare, top with 1 slice each of sharp cheddar and smoked gouda. Sprinkle on mince sweet onion. When cheese is melted, place burgers on bottom side of roll..
6. Top with mango chutney, onion rings, and a tomato slice..
7. Serve immediately. Enjoy..

Stuffed Cheddar BurgerOur Charbroiled Burger Stuffed with Cheddar and American Cheese with Grilled Onions and. Mini Crescent Roll Burgers. this link is to an external site that may or may not meet accessibility guidelines. We developed these yeast-free cinnamon rolls specifically to deliver big on homemade flavor, while allowing you to wake, bake, and enjoy the gooey goodness all within an hour. Even better, you don't need a mixer, as everything is combined by hand. In Sweden, Cinnamon rolls are immensely popular and called by the name 'kanelbulle'.

How to Prepare Yummy Beans and Burger with Onions

Beans and Burger with Onions. So to top these Freekeh Bean Burgers, I made a batch of harissa onions and whipped up some Smoky Garlic Aioli, which has become a staple in our fridge since I made it to serve with Cauliflower-Carrot Fritters. The onions are sweet and spicy, but the aioli tempers the spiciness so it's not like. In addition to the onions, this burger holds up well to any condiments you can throw at it.

Cook the patties on a pan covered in cooking spray, or use a slightly more generous pour of cooking oil for. Black Bean BurgersA delicious meatless burger! (Don't tell my cattle rancher husband. These vegetarian burgers made with black beans and quinoa are delicious! You can have Beans and Burger with Onions using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Beans and Burger with Onions

1. Prepare 1 pound of ground beef.
2. It's 1-1/2 quarts of baked beans.
3. You need 1/4 cup of dehydrated onions.
4. It's 1/2 teaspoon of smoked paprika.
5. It's 1 teaspoon of kosher salt.
6. It's 1 teaspoon of granulated garlic powder.
7. Prepare 1/2 teaspoon of onion powder.
8. You need 2 tablespoons of sugar.
9. You need 1 teaspoon of mustard powder.

I cooked the quinoa with a quarter cube of vegetarian bullion, and topped the burgers with homemade guacamole, fresh tomatoes and spring mix and served them on whole wheat kaiser rolls. I really could happily eat this burger bun-less, piled high with all the fixings and never miss the bun, like at all. But my family likes their burgers with buns You guys these burgers are super duper flavorful. When you have peppers, onions, garlic, sweet corn, black beans and those spices above.

Beans and Burger with Onions instructions

1. Put the ground beef in a pot add the spices and dehydrated onions, brown the beef..
2. When it is browned and the onions have absorbed the juices and rehydrated, add the beans and mix..
3. Simmer for 20-25 minutes. Serve I hope you enjoy!! I served with Sage Cornbread see my recipe..

These uber flavorful Quinoa Black Bean Veggie Burgers are spiked with garlic and onion and topped with yellow mustard and Sriracha mayo for the ultimate veggie burger experience. I'm really digging the texture from the fresh veggies, fluffy quinoa, and oats. Pile on your favorite toppings and get ready to. Hearty yet healthy vegetarian black bean and quinoa burgers make a delicious meatless meal, and they are easy and quick to fix. Add the black beans to a large bowl.

Easiest Way to Cook Perfect Oven Baked Cheeseburger

Oven Baked Cheeseburger. You can actually bake hamburgers in the oven and end up with an delicious burger. Oven Baked Cheeseburger Sliders Are Easy To Make. They are baked in the oven which makes them super simple to make.

You bake them in the oven instead of grilling or frying. I like to use a sweet and spicy steak sauce for the best flavor. This is how to cook burgers in the oven. —Mike Goldman, Arden Hills, Minnesota. You can have Oven Baked Cheeseburger using 8 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Oven Baked Cheeseburger

1. It's 8 slices of bread.
2. You need 1-1/3 pound of ground beef.
3. Prepare 2 cup of mild shredded cheddar cheese.
4. It's As needed of salt.
5. It's 1 teaspoon of seasoned salt.
6. Prepare 1/2 cup of bacon relish see my recipe.
7. It's 8 teaspoon of mayonnaise.
8. You need To taste of tomato ketchup optional.

These oven baked burgers are sure to be delicious. Once they're cooked and topped with Sargento® Sliced Colby Cheese and your favorite condiments, it's time to chow down! Baked hamburgers are the easiest way to make burgers. No need to form the patties or to keep an How to cook burgers in the oven?

Oven Baked Cheeseburger instructions

1. Preheat oven 400 degrees Fahrenheit.
2. Mix the ground beef and seasoned salt.
3. In an oven safe dish, I used an 8 inch cast iron skillet, spray with nonstick and lightly sprinkle and salt. push the ground beef into the skillet. And lightly sprinkle the top with salt..
4. Add the cheese over the beef. I used 75/25 lean/to fat ratio of ground beef..
5. The beef will shrink away from the edges making for easy cutting and removal..
6. Put into oven for 30-35 minutes..
7. Cut into quarters.
8. Mayonnaise the bread and add the burgers..
9. Add the bacon relish.
10. Put the top on and serve! I hope you enjoy!!!.

There's no need to form the meat into patties, or to. Try these perfect oven-baked hamburgers (or cheeseburgers if you prefer). Ready for a juicy, delicious baked hamburger you can cook at home in your oven? While you may love the ambiance and chargrilled taste the grill provides, oven-baked hamburger patties tend to be. You can skip the step of searing the burgers on the stovetop Instead of adding cheese after the burger has finished cooking, place the cheese on top of the.

Easiest Way to Cook Appetizing Glazed Donut Strawberry Shortcakes

Glazed Donut Strawberry Shortcakes. So long spongy shortcake.hello amazingly delicious glazed donut.squishy sweet donut meets fresh juicy strawberries and creamy whipped cream.all in a single sized portion. I am definitely making these again for Father's Day. What Dad wouldn't feel like a million bucks after devouring one.

Glazed Donut Strawberry Shortcake - Why have I never thought of this?! You can try find out more about Glazed Donut Strawberry Shortcake -. These easy homemade donut holes are baked not fried! You can have Glazed Donut Strawberry Shortcakes using 4 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Glazed Donut Strawberry Shortcakes

1. You need 1 pkg. of Glazed Donuts, sliced in half.
2. Prepare 1 Qt. of Fresh Strawberries, cut into chunks.
3. You need 1 Container of Strawberry Glaze.
4. Prepare 1 Tub of Cool Whip, thawed.

They are dunked in a homemade strawberry glaze, making this donut hole recipe the perfect So, in honor of Donut Man and National Donut Day, I bring you these little beauties. Donut Man is known for its iconic fresh strawberry donut, which I'm. Glazed Donut Strawberry Shortcake - Why have I never thought of this?! This baked strawberry shortcake donuts recipe is sweet, simple, and a fun twist on the classic strawberry shortcake recipe!

Glazed Donut Strawberry Shortcakes instructions

1. In a bowl mix the diced Strawberries and glaze til mixed well. Add a tablespoon or two of Strawberry mixture to each Donut half then top with Big dollop of cool whip.. Serve immediately 😋.
2. ** I sometimes make a cheesecake filling: cream cheese, powdered sugar, vanilla extract, and cool whip...whip til creamy...I add that on top of the donuts and then the strawberries and cool whip...oh so delicious 😋***.

Strawberry glaze is a must for your strawberry shortcake. It is also a great topping for your pancakes, waffles, and ice cream. Arrange donuts on a serving platter, open the donuts and set the tops aside. Dollop large spoonfuls of whipped cream onto the bottom half of each donut. I thought a strawberry shortcake donut could be really fun!

Easiest Way to Make Tasty Butter Chicken

Butter Chicken.

You can have Butter Chicken using 30 ingredients and 18 steps. Here is how you achieve that.

Ingredients of Butter Chicken

1. You need of For the marinade.
2. You need of Chicken (boneless).
3. Prepare 2 tsp of curd.
4. Prepare Pinch of salt.
5. Prepare 1/4 tsp of red chilli powder.
6. You need 1/8 tsp of turmeric.
7. Prepare 1/4 tsp of garam masala.
8. Prepare 1/4 tsp of kasuri methi.
9. It's 1/2 tsp of ginger-garlic paste.
10. Prepare 1 tsp of oil.
11. You need of For the gravy.
12. Prepare 1 tsp of oil.
13. Prepare 1 tbsp of cashew nuts.
14. Prepare 1/2 of medium onion, roughly chopped.
15. It's 1 of medium tomato, roughly chopped.
16. Prepare 1/2 tsp of ginger-garlic paste.
17. It's of For finishing the sabzi.
18. You need 1/2 tbsp of butter.
19. It's 1/4 tsp of cumin seeds.
20. It's 1-2 of cloves.
21. It's 1-2 of cardamom.
22. You need 1/4 of " cinnamon.
23. Prepare 1 of green chilli slits.
24. Prepare 1/4 tsp of red chilli powder.
25. Prepare 1/2 tsp of cumin-coriander powder.
26. You need 1/2 tbsp of sugar/tomato ketchup.
27. It's 1/2 tsp of salt (to taste).
28. It's 1/4 tsp of garam masala.
29. It's 1/4 tsp of kasuri methi.
30. You need 1 tbsp of cream (or butter and milk).

Butter Chicken instructions

1. Mix all the ingredients (except chicken) for the marinade in a bowl. Taste it, adjust flavour if needed..
2. Add chicken and coat it in the marinade fully. Let it rest for few hours (1-2 hours at least)..
3. Grill the chicken on stove top with butter..
4. For the gravy, add oil to a pan..
5. Add cashew nuts and roast till they are light brown..
6. Add onions and cook till translucent..
7. Add the ginger-garlic paste and cook till the raw smell fades..
8. Add the tomatoes and cook till oil separates/gets mushy..
9. Let it cool down and then blend to a paste..
10. To finish the sabzi, add butter to a pan..
11. Add the whole spices (cumin, cinnamon, cardamom, clove) and cook till it sizzles..
12. Add onions, ginger-garlic paste and green chilli slits and cook..
13. Add tomato ketchup/sugar and all the dry spices except garam masala and kasuri methi..
14. Mix well and let it cool for 2-3 min..
15. Add cream (or butter and milk) and mix well..
16. Add kasuri methi and garam masala..
17. Add the chicken pieces and cook for a minute..
18. Serve hot with rice/paratha/naan!.

Recipe: Perfect Teriyake Chicken

Teriyake Chicken. Made-From-Scratch Taste With Full Serving Of Comfort—Try Easy Chicken Teriyaki! Chicken breasts marinated in teriyaki sauce, lemon, garlic, and sesame oil, then grilled to a tasty finish. Very easy and great for a hot summer's evening.

Easy to double for a large group. I've shared other teriyaki chicken recipes like my Grilled Teriyaki Chicken Bowl but this hands down beats the prep and cook time on any other teriyaki chicken I've tried. And yet it tastes just as good! You can cook Teriyake Chicken using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Teriyake Chicken

1. You need 2 of chicken thigh.
2. It's of Merin.
3. You need of Rice wine.
4. You need of Honey.
5. It's of White pepper.
6. It's of Black soy sauce.
7. It's of Light soy sauce.

Plus it's such a flavorful sauce so it doesn't even require marinating. Crispy and juicy skinless chicken thighs stir-fried and swimming in a beautiful flavoured homemade teriyaki sauce. A hint of garlic adds a twist on a traditional Japanese Teriyaki. A little salty, a little sweet, a little sour, and just the tiniest hint of spice from minced ginger: This chicken teriyaki is exactly what you'd want for dinner after a long day at work.

Teriyake Chicken instructions

1. Devone chicken thigh then wash it properly and pat dry with kitchen towel.After that sprinkle a little bit white pepper. Heat a wok and add cooking oil. Fry the chicken in a low fire..
2. Meanwhile, while frying prepare the sauce. In a bowl add 1 tsp black soy sauce, 1tsp light soy sauce, 1tbs miren, 1 tbsp cooking wine and 1 tsp honey. Mix them all until properly combine..
3. Flip your meat until both sides are cooked. Then pour the sauce and cook until the meat absorbs the sauce..
4. When it is done. Remove from the pan. Let it cool before slicing. Serve.

Get delicious and easy Teriyaki Chicken Recipes to serve your family and friends from the chefs at Food Network. Sweetened soy sauce spiked with lots of fresh ginger and garlic make an easy, pungent teriyaki chicken. Teriyaki chicken is a quick and hearty dish that wins every time. Quickly stir fry chicken pieces and mix with a sticky sweet teriyaki sauce. Serve it on top of a bed of rice alongside freshly steamed veggies.

Easiest Way to Make Appetizing Grilled Cajun chicken sandwich 🌶

Grilled Cajun chicken sandwich 🌶.

You can cook Grilled Cajun chicken sandwich 🌶 using 8 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Grilled Cajun chicken sandwich 🌶

1. It's 1 of large chicken breast (sliced in half to thin and make two patties).
2. Prepare of Lettuce.
3. You need of Tomato.
4. You need 1/4 cup of Mayo.
5. Prepare of Cajun seasoning.
6. You need of Lemon pepper seasoning.
7. You need of Pepper.
8. You need 2 of brioche buns toasted.

Grilled Cajun chicken sandwich 🌶 step by step

1. Wash and season your chicken breasts after slicing them. Season both sides with all spices and either grill or pan fry in a tablespoon of oil..
2. Mix 1/4 teaspoon Cajun seasoning in the mayo and spread on the bun and top with lettuce and tomato..

Recipe: Perfect Potato Donut

Potato Donut. Spudnuts, or mashed potato donuts, are a fun twist on the classic donut recipe. I finally gave one of the potato donuts a shot, though. And, well, here I am making and sharing my own version with you. potato donuts, paleo sweet potato donuts, potato donuts rkk, potato donuts recipe easy, potato how to make doughnuts pakistani recipes Easy doughnuts Urdu in Hindi Potato Donuts banane ka.

Place in the microwave and heat until cooked through. Allow to cool and then remove the skins. Spudnuts (potato donuts) are a cross between yeast donuts and cake donuts - fluffy, a little chewy, and sweet. You can cook Potato Donut using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Potato Donut

1. Prepare of a.
2. You need 300 g of bread flour.
3. It's 100 g of plain flour.
4. It's 40 g of sugar.
5. It's 30 g of milk powder.
6. Prepare 11 g (2 tsp) of dry instant yeast.
7. It's 1 tsp of double acting baking powder.
8. Prepare of b.
9. You need 150 g of potato - boiled/steamed & mashed.
10. Prepare 2 of egg yolk (lightly beaten).
11. Prepare 110 ml of cold water (from the fridge).
12. Prepare 2-3 of ice cubes.
13. Prepare of c.
14. You need 30 g of margarine/butter.
15. You need 1/2 tsp of fine salt.

Sift flour, baking powder, salt and spices together. Add to first mixture, working in more flour if needed. Roll out on a lightly floured surface and cut using a donut. Well regardless the way you spell it, it's delicious.

Potato Donut step by step

1. Whisk dry A until well mixed. Next Add in B (one by one). Mix until well combined & soft dough is formed..
2. Add in C, keep kneading until dough is soft & elastic (easily stretched without breaking. Rest dough for about 15mins..
3. Deflate the dough & roll dough into small balls weighing around 30g each. Rest on a floured tray for 30mins. Cover with greased cling film..
4. After 30mins, shape balls into donut using your thumb to make donut holes. Alternatively, donut cutter can also be used. Keep the holes. Rest less than 10mins..
5. Note: add a tbsp of shortening to the oil before frying (opt). Fry donut over medium heat. Serve with icing sugar or any toppings of your choice. Pic below: donut with icing sugar and donut with white chocolate & grated cheese (sweet & Salty)..

Super simple straight forward recipe of soft and fluffy sweet potato donuts. I'm coating them in cinnamon sugar. These sweet potato rice donuts became a wonderful afternoon treat with a cup of Korean citron "tea" I had. Spiced with nutmeg and with raisins throughout—this will be a showstopper at your next friends and family event. Made from leftover mashed potatoes, these.

How to Cook Perfect Chicken Hotdog Bread

Chicken Hotdog Bread.

You can cook Chicken Hotdog Bread using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chicken Hotdog Bread

1. You need 1 pack of chicken sausage.
2. Prepare 1 of Egg.
3. Prepare 2 cups of Flour.
4. You need 1 of tspYeast.
5. Prepare of Melted Butter.
6. You need of Vanilla.
7. You need of Salt.
8. Prepare of Sugar.

Chicken Hotdog Bread step by step

1. Mix all the dry ingredients, then the other. Then mix it and start to knead. Knead it at least 10 mins Then cover it with towel and let it rise for about 1 hour..
2. After an hour, cut the dough into small sizes.Make a string like dough and wrapped around the hotdog..
3. Place it on the tray, and let the dough rise again.Then brush it with egg wash and bake it..